The Northern Uganda Shea Processors Association (NUSPA)

In February of 1990, the Ugandan NGO COVOL
began to assess the potentials of the shea resource for community-based
rural economic development. The Shea Project for Local Conservation
and Development (The Shea Project) began in 1992, starting
with development of improved processing technologies and a
revolving credit fund for traditional producers. The project
has since begun to address marketing requirements of rural
processors, women’s producer groups and marketing associations.
The Northern Uganda Shea Processors Association
(NUSPA) was established in 1996 under the Shea Project, building
on community-based partnerships first established in 1990.
The Shea Project has since become a Ugandan initiative, based
in Lira and continuing its technical and commercial partnership
with NUSPA, from which it buys high-quality shea butter at
a fair trade premium price for resale nationally and internationally.
NUSPA is comprised of rural producer groups of over 2000 members
- mostly women – and NUSPA management is at least 2/3
female according to its constitution, in reflection of women’s
traditional role as custodians of trhe shea resource across
Africa.
NUSPA uses a village-level technology package (developed by
the Shea Project with technical support from Ghana) to produce
a high-value shea butter for food and cosmetic applications
which does not require further refinement.
By agreement, the Shea Project purchases the highest quality
cold-pressed shea butter from NUSPA at a fixed premium of 200
to 300% the common market price for traditionally processed
shea butter. Food-grade ‘hot-pressed’ shea butter
extracted from roasted sheanut (which gives a slightly higher
yield and can be made from Grade B nuts) is purchased at a
premium of 150 to 200% the common market price. Unlike traditional
prices, the premium to NUSPA does not fluctuate throughout
the year; production is done on order according to demand.
This premium ensures the highest possible quality standards,
and protects traditional processors (as well as the NUSPA producers)
from a market ‘flooded’ with cheap, high quality
shea butter. A consistently higher purchase price means
a higher-value product, at a premium price which must be passed
on through wholesale and retail market levels.

From 1996 to 2002, NUSPA grew to represent
more than 2000 producers affiliated to over 50 rural producer
groups in the Districts of Lira, Pader and Katakwi. However,
with the breakdown of security across northern Uganda – particularly
from 2002 to 2005 - causing the dispersal of rural communities
into ‘Internally Displaced Persons’ (IDP) camps
and peri-urban areas of relative safety, NUSPA lost touch with
much of its membership, and its production activities came
to rely on a few major producing groups in Lira and Pader districts,
purchasing high-quality sheanut from where it was available
with little assurance of origin.
In December 2005, with the first glimmers of
hope that security conditions may soon allow displaced producers
to return to their home villages, NUSPA members met at Lira
to chart a new course in light of the current security situation,
in response to new commercial opportunities for certified organic
shea butter.
Though one result of the dispersal of rural
populations has been a breakdown in the tenure systems formerly
administered by clans, another has been that for at least three
years, chemical inputs to agriculture have been limited to
areas within the camps, while the shea production areas outside
of these limited areas have largely gone ‘back to bush’ – and
may thus be ideally suited to establishment of a certified
wildcraft organic production system.
With technical support from the Shea Project
and the regional dissemination component of the ProKarité Project
of the World Agroforestry Centre (ICRAF), NUSPA is redeveloping
its production management system to obtain wildcraft organic
certification of its products under supervision of the German
certification agency CERES.
A pilot area consisting of the environs 10
IDP camps in Lira and Pader Districts has been defined, in
which NUSPA Community Production Committees have been established,
each under the direction of a NUSPA Certification Coordinator.
A basic participatory resource mapping exercise is underway
in the collection areas in the vicinity of each of the 10 pilot
camps.
The production management system developed
by the Shea Project is being adapted to the new production
model, and training curricula are being adapted for rural collectors
on the social and environmental aspects (and benefits) of organic
production.
During the 2006 shea season, NUSPA Community
Production Committees collected over 5,000 kg of wildcraft
organic shea kernel, certified organic by the German certification
body CERES according to EEC and USDA-NOP organic standards.
As security conditions continue to improve
during ongoing peace talks between the Government of Uganda
and the so-called Lords Resistance Army, displaced communities
are already leaving the IDP camps of northern Uganda, making
cautious forays into the rural areas they left behind.
During 2008, shea production and processing
should regain its status as a primary nutritional and economic
resource for the rural women of northern Uganda and their families – perhaps
the most important economic activity during the current transition
from insecurity and war to peace and reconstruction.
Unlike most crop-based revenue, the returns
from shea production and marketing are controlled by women,
who tend to invest their hard-earned income wisely and for
the benefit of their families. Income from the sale of shea
products supports basic household financial needs (food, clothing,
medical care, soap, salt, etc.) and a wide variety of both
short- and long-term investments.
Of these investments (including livestock,
cultivation and shelter), perhaps none is more important than
education – including school fees for the girl-child.
In this way, the women of rural northern Uganda are working
to uplift the next generation, based on conservation and long-term
sustainable management of a unique natural resource of the
deepest cultural significance.

NUSPA Group Photos

NUSPA Lira

NUSPA Katakwi
Contact:
More information:
www.thesheaproject.org
www.nuspafairtrade.org

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